Thursday, 4 November 2010

Remembrance Sunday Lunch




14th November 2010

Served from 12.30

1 Course £7.90 - 2 Courses £10.50 -3 Courses £13.00

Starters

Avocado & Crayfish Cocktail
Chicken Liver Pate
Leek & Potato Soup

Main course

Roast Chicken
Roast Lamb Shank
Roast Beef

All served with roast potatoes, Yorkshire Pudding & vegetables

Chargrilled Mediterranean Vegetable Rotazino
A cannelloni of vegetables topped with a cheese sauce

Desserts
Apple & Blackberry Crumble
Melt in the Middle Chocolate Pudding
Sticky Toffee Pudding
Served with a choice of custard, cream or ice cream

Cheeseboard -£2.00 extra

Coffee, Tea or Speciality Teas -£2.00

£1.00 per meal will be donated to The Poppy Appeal

Service not included

Please reserve your table 01273 441190 or email info@eatfoodlovefood.com


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